Tootekirjeldus / Product Description:
Roasting gives this Bancha its special flavour. The leaves are brown and produce a light brown cup.
Koostisosad / Ingredients:
Roasting gives this Bancha its special flavour.
- Ettevalmistus / Preparation: 2 g / 200 ml of about 90° C hot water, 2 to 3 minutes infusion time.
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