Tootekirjeldus / Product Description:
- Coffee “ENGLISH CARAMEL” – (coffee beans)
Origin and Plantation
The very best Arabica beans are enveloped in the finest of aromas. This coffee is roasted for 15 minutes at a temperature of 180° C. Only in this way the particular sweetness unfolds – the special characteristic of this extraordinary coffee.
Character and Taste
A delicate, fresh caramel scent arises as you open the packet. The step between coffee and caramel is a short one, as both are well known and loved. The creamy, sweet taste is intensified by adding milk or cream to your steaming cup of coffee.
Koostisosad / Ingredients: Parimad mägikohvid (100% araabika oad)
The best mountain coffees (100% Arabica beans)..
Ettevalmistus / Preparation: