Coffee “ENGLISH CARAMEL”

Tootekirjeldus / Product Description:

• Coffee “ENGLISH CARAMEL” – (coffee beans)

Origin and Plantation
The very best Arabica beans are enveloped in the finest of aromas. This coffee is roasted for 15 minutes at a temperature of 180° C. Only in this way the particular sweetness unfolds – the special characteristic of this extraordinary coffee.

Character and Taste
A delicate, fresh caramel scent arises as you open the packet. The step between coffee and caramel is a short one, as both are well known and loved. The creamy, sweet taste is intensified by adding milk or cream to your steaming cup of coffee.
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Koostisosad / Ingredients: Parimad mägikohvid (100% araabika oad)
The best mountain coffees (100% Arabica beans)..

Ettevalmistus / Preparation: